Pricing


"My goal is to help my clients squeeze the maximum amount of joy out of their stay in Napa."

-Gary Huckaby

During the course of my 39-year Bay Area odyssey I’ve spent twenty two years living in San Francisco and the remaining 19 years in the Napa Valley.  I've found myself as the owner of a bar, followed by a small nightclub, a volunteer at Burning Man, an office manager for a recreational dude ranch, a volunteer and member of the Board of Trustees for the Napa Valley Museum, a temp bookkeeper for a winery, a Cub Scout Day Camp Director, a crush worker for Mahoney Vineyards and lastly, for the last nine years, a wine tour driver. All of these experiences have aggregated to making me a uniquely qualified host to show and share my beloved Napa Valley, San Francisco and Northern Californian points beyond.


Wine Tours

$85 per hour (Rounded to the nearest quarter hour, with a four hour minimum).

No Surcharges, Pickup Fees, or Predetermined Gratuity. Tasting and tour fees are the responsibility of the client and are not included in the hourly rate. The Escalade includes an ice chest filled with cold waters. I am more than happy to pick up a picnic lunch.

Private Airport Car Service

Napa, Yountville & Carneros:

$300 to Sacramento (SMF), Oakland (OAK) and San Francisco (SFO) 

$375 to San Jose International Airport (SJC)

Saint Helena:

$350 to Sacramento (SMF), Oakland (OAK) and San Francisco (SFO) 

$450 to San Jose International Airport (SJC)

Calistoga:

$375 to Sacramento (SMF), Oakland (OAK) and San Francisco (SFO) 

$475 to San Jose International Airport (SJC)

Sonoma County Airport (STS):

$250 From anywhere within the Napa Valley, Napa and Sonoma’s Carneros and the city of Sonoma.

Dinner Service

$200 for three hours, $50 per hour thereafter, rounded to the nearest quarter hour, within the Napa Valley, Napa and Sonoma’s Carneros and the city of Sonoma. Otherwise, outside the above mentioned areas, the rate is $75 an hour.


From Opus One

From Opus One